Description
Product Overview
Introducing Kodiak Cakes Protein Pancake Power Cakes, Buttermilk flavor, 20 oz per pack, sold in a pack of 6. This all-natural, non-GMO baking mix is crafted with whole wheat and oat flours to deliver 14g of protein per serving. It’s ideal for making protein-packed pancakes, waffles, and flapjacks. The mix can be upgraded to 18g or 21g protein by adding milk or milk and egg. It’s also a versatile whole grain alternative to flour in any baking recipe. The packaging is made from 100% recycled paper, reflecting the brand’s commitment to sustainability.
Usage
Perfect for breakfast, brunch, or weekend baking, this mix is ideal for families, fitness enthusiasts, and anyone seeking a nutritious, protein-rich breakfast. Use it to make pancakes, waffles, or even as a flour substitute in muffins, breads, and cakes. It’s suitable for both home cooks and busy professionals who want a quick, healthy meal. The Buttermilk flavor adds a classic, creamy taste that pairs well with sweet toppings or savory ingredients.
Why Choose Us
Kodiak Cakes is trusted by over 4,132 customers who have rated it 4.7 out of 5 stars. The mix is made with non-GMO, whole grain ingredients and is free from artificial flavors and preservatives. It’s designed to be easy to use, with no complicated steps or special equipment required. The brand’s commitment to sustainability is evident in its 100% recycled paper packaging. Additionally, Kodiak Cakes offers reliable customer support and a straightforward return policy for peace of mind.
Key Features
- High protein content: 14g per serving, up to 21g with milk and egg
- Non-GMO and whole grain: made with whole wheat and oat flours
- Easy to use: no complicated steps, perfect for beginners and pros
- Sustainable packaging: 100% recycled paper for eco-conscious consumers
- Customer support: reliable service and straightforward return policy
FAQ
Can I use this mix for waffles?
Yes, this mix is perfect for making waffles. Simply follow the instructions on the package and enjoy crispy, protein-rich waffles.
How much protein does it contain?
Each serving contains 14g of protein. Add milk or milk and egg to increase it to 18g or 21g respectively.
Is it suitable for baking beyond pancakes and waffles?
Yes, it can be used as a whole grain flour substitute in muffins, breads, and cakes. It’s versatile and works well in any baking recipe.
Is it non-GMO?
Yes, it is made with non-GMO ingredients and is free from artificial flavors and preservatives.
What is the packaging made of?
The packaging is made from 100% recycled paper, reflecting the brand’s commitment to sustainability.





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